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Curried Chicken Drumsticks with New Potatoes

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Ingredients

Adjust Servings:
8 ea Chicken drumsticks
4 tbsp Olive oil, Extra virgin
1 tsp Garlic - minced
1 tsp Ginger - minced
1 tsp Garam masala
1 tsp Turmeric
10 oz Greek yogurt
1 lb New potatoes
14 oz can Diced tomatoes
1 ea Red onion - chopped
1 cup Cilantro Chopped

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Curried Chicken Drumsticks with New Potatoes

Features:
    Cuisine:
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Steps

    1
    Done

    Toss the drumsticks in a large bowl with a tablespoon of the oil, 2-3 tablespoons of the yogurt and all of the spices and seasonings.

    2
    Done

    Leave to marinate for 30 minutes or, at this point the chicken mixture can marinate in the refrigerator overnight.

    3
    Done

    Preheat the oven to 375ºF.

    4
    Done

    In a casserole large enough to hold both the chicken and the potatoes without crowding, add the potatoes with the remaining oil and season with salt and pepper.

    5
    Done

    Add the chicken drumsticks and bake for about 45 minutes, until cooked through and golden.

    6
    Done

    Serve with the onions, tomatoes and cilantro scattered over. Serve remaining yogurt on the side

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