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Coconut Slice
Servings
10
slices
Prep Time
15
minutes
mins
Cook Time
25
minutes
mins
Ingredients
1
cup
Self raising flour
1
cup
Dessicated coconut
1
cup
Sugar Superfine
4
oz
Butter unsalted
1/2
cup
Whole milk
2
eea
Egg - large
Instructions
Preheat the oven to 350ºF
Lightly grease a 8 x 12inch deep baking pan. Line base and sides with baking parchment, extending paper 1 inch above the edges.
Pour into prepared pan, spreading evenly. Bake for 20-25 minutes, until golden and cooked.
Slice when cooled.
Course:
Afternoon tea, Cakes and pastries
Cuisine:
Australian
Keyword:
coconut, Traybake