Banana Nut Pineapple Bread
This rich moist bread will yield about 6-8 slices per loaf and freezes well. Recipe source: Food.com
https://tasteofcotswolddowns.com
Nuts
Tom’s Granola
We have tried and tested a number of granola recipes over the years but the most recent, comes from Tom Miller, a friend of ours and it is terrific.
Espresso and Cardamom Cake with Pistachios
Try this elegant taste with the rich flavor of espresso coffee from a recipe by Delia Smith, the celebrated chef and author from the UK. Bookmark Me
Traditional Christmas Cake
This very traditional Christmas cake has been a part of our family Christmas for well over 40 years. During this time our kids, now grown have helped stir the mixture...
Cheddar and Herb Scones with Walnut
These scones make a delicious lunch or afternoon tea bite, especially when served very fresh or slightly warmed to bring out the herb and cheese flavor
Almond and Ginger Biscotti
Ginger almond biscotti cookie recipe with ginger and toasted almonds, as well as cinnamon, nutmeg, cloves, and all spice. Perfect for dipping in coffee. Bookmark Me