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Chicken Waldorf Salad

Servings 6 Servings
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes

Ingredients

  • 2 ea Chicken breast, skinless and boneless
  • 1 ea Celery Stick, sliced
  • 1 ea Apple, chopped
  • 3/4 cup Grapes, seedless and cut in half
  • 3/4 cup Chopped walnuts
  • 3/4 cup Mayonnaise
  • 1/4 cup Sour cream
  • Salt and Pepper to taste
  • 1/4 Lemon, juiced
  • 1 ea Buttercrunch Lettuce or similar

Instructions

  • Preheat oven to 425ºF.
  • Place chicken on a baking sheet and season with salt and pepper.
  • Bake ifor approximately 25 m inutes or until an interior temperature of 165ºF.
  • Allow chicken to cool completely and cut into bite size pieces.
  • Place all the ingredients in a large bowl and combine
  • To plate place a couple of large lettuce leaf in a bowl or on a plate and spoon the Waldorf salad onto the center of the lettuse.
Course: brunch, Dinner, entree
Cuisine: American
Keyword: Chicken, salad, Waldorf