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Amaretto Biscotti

  • Afternoon Tea
  • Cakes and Pastries
  • Recipe
  • Italy Italy
A great make-ahead for holiday snacking with those hot drinks in front of a fire. Bookmark Me

Ian Cooks

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Baked Brie with Cranberry Chutney

  • Appetizers
  • America America
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Almond Apricot Blondies

  • Cakes and Pastries
  • America America
A tasty tray bake that makes 24 slices to feed a crowd. Bookmark Me

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Steak, Mushroom and Ale Pie

Cooking Time: 4 hours
  • Beef
  • Entrees/Mains
  • British British
Enjoy the rich flavor of the mushrooms in a gravy made with dark ale. Bookmark Me

Ian Cooks

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Basil Pesto for the Freezer

  • Sauces and Dressings
  • Italy Italy
We always have a huge crop of basil in the yard in mid summer and cannot use it fast enough. The answer, basil pesto for the freezer, enough to get...

Ian Cooks

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Marinated Greek Pork Tenderloin

  • Entrees/Mains
  • Pork
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    Ian Cooks

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    Pear and Cranberry Bake

    • Desserts
    • British British
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    Ginger Pear Hand Pies

    • Cakes and Pastries
    • Desserts
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      Ian Cooks

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      Greek Lettuce Salad with Oregano Marinated Chicken

      • Chicken
      • Entrees/Mains
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        Horseradish Cream Sauce

        • Sauces and Dressings
        • America America
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        Creamy Chipotle Sauce

        • Sauces and Dressings
        • America America
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        Crumpets

        • Afternoon Tea
        • Breads
        • Breakfast
        • British British
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        Herbed Focacchia

        • Breads
        • Italy Italy
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        Focacchia Pugliese with Tomatoes and Garlic

        • Breads
        • Italy Italy
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        Ian Cooks

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        Gooseberry Fool

        • Desserts
        • British British
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        Ian Cooks

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