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Amaretto Biscotti

  • Afternoon Tea
  • Cakes and Pastries
  • Recipe
  • Italy Italy
A great make-ahead for holiday snacking with those hot drinks in front of a fire. Bookmark Me

Ian Cooks

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Baked Brie with Cranberry Chutney

  • Appetizers
  • America America
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Almond Apricot Blondies

  • Cakes and Pastries
  • America America
A tasty tray bake that makes 24 slices to feed a crowd. Bookmark Me

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Steak, Mushroom and Ale Pie

Cooking Time: 4 hours
  • Beef
  • Entrees/Mains
  • British British
Enjoy the rich flavor of the mushrooms in a gravy made with dark ale. Bookmark Me

Ian Cooks

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Basil Pesto for the Freezer

  • Sauces and Dressings
  • Italy Italy
We always have a huge crop of basil in the yard in mid summer and cannot use it fast enough. The answer, basil pesto for the freezer, enough to get...

Ian Cooks

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Pavlova – The Australian Favorite

  • Cakes and Pastries
  • Desserts
    Pavlova, a very popular Australian dessert, is all about that crunchy, chewy meringue shell and soft marshmallow center topped with any combination of fruits. Let...

    Ian Cooks

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    Almond Amaretto Cheesecake with Amaretto caramel topping

    • Afternoon Tea
    • Cakes and Pastries
    • America America
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    Ian Cooks

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    Toffee Apple Cake

    • Cakes and Pastries
    • Desserts
    • British British
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    Chewy Oatmeal Raisin Cookies

    • Afternoon Tea
    • Cakes and Pastries
    • America America
    Absolutely the best chewy oatmeal raisin cookie recipe we have found Bookmark Me

    Ian Cooks

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    Yorkshire puddings

    • Entrees/Mains
    • British British
    The traditional accompaniment to the classic Sunday roast dinner Bookmark Me

    Ian Cooks

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    Gooseberry and Almond Streusel Squares

    • Afternoon Tea
    • Desserts
    • British British
    A rustic, crumbly traybake to enjoy with a cuppa, or with custard for pudding Bookmark Me

    Ian Cooks

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    Citrus Cranberry Zucchini Bread

    • Afternoon Tea
    • Breads
    • Desserts
    • America America
    During summer months it pays to stock up  on a variety of zucchini breads. There are so many options. Bookmark Me

    Ian Cooks

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    Pork Souvlaki

    • Entrees/Mains
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      Crustless Sausage and Spinach Quiche

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      • America America
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      Pizza Sauce

      • Sauces and Dressings
      • America America
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