Bara Brith – Welsh Tea Loaf
The bread is made by mixing flour (either white or self-raising), yeast (if not using self-raising flour), butter, mixed dried fruit (such as raisins, currants and sultanas), mixed spices and an egg. Some …
Hot water pastry – Perfect for Savory Pies and Pastys
Hot water pie crust, a sturdy, pliable pastry made by mixing hot water and melted fat into flour, is a classic of British cuisine. Unlike …
Forfar Bridie
Forfar bridies are traditionally made with shortcrust pastry, but many modern recipes also use puff pastry for a flakier result. This recipe is based on …
Romano’s Macaroni Grill Rosemary Bread – Copycat
Always a favorite at Romano’s Macaroni Grill was their Rosemary Bread. Dipping the warm Rosemary Bread into their peppered olive oil is just lovely.
Meal Plans
Week 1 Monday Cauli-Cheese Soup Week 2 Monday Tatty Soup Week 3 Monday Ham and Potato Soup Week 4 Monday Mulligatawny Soup Tuesday ChickenPot Pie …
A Taste of the Islands
Jamaican Meat Patties: Jamaican meat patties are a beloved street food in Jamaica, and for good reason. These flaky pastries are filled with a savory, …
Summertime is Pesto Time
This is the time of year when homemade basil pesto comes into it’s own. This pesto is stored in 1/2 cup freezer tubs. A single …