Air Fryer Egg Rolls

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November 21, 2024
Air Fry Egg rolls

Air Fryer Egg Rolls

Servings 14 Egg rolls
Prep Time 30 minutes
Cook Time 10 minutes

Ingredients
  

  • Salt
  • 1/2 Small head of cabbage thinly sliced
  • 2 ea Medium carrot – julienned
  • 2 Celery stalks – julienned
  • Ice
  • 3 tbsp Soy sauce – low sodium
  • 2 tbsp Hoisin sauce
  • 2 tbsp Oyster sauce
  • 2 tsp Sesame oil
  • 1 tbsp Canola oil
  • 2 ea Garlic cloves, minced
  • 1 tsp Fresh Ginger – minced
  • 1 lb Ground pork
  • Black pepper freshly ground
  • 14 ea Egg roll wrappers
  • Hot chinese mustard – to serve
  • Duck sauce – to serve

Instructions
 

  • In a large pot, bring 4 quarts salted water to a boil. Add cabbage, carrots, and celery and cook until slightly softened, about 2 minutes. Transfer to an ice bath.
  • Once cool enough to handle, drain and squeeze veggies with a kitchen towel until water is removed; set aside.
  • In a small bowl, combine soy sauce, hoisin, oyster sauce, and sesame oil.
  • In a large skillet over medium-high heat, heat vegetable oil until shimmering. Cook garlic and ginger, stirring, until fragrant, about 30 seconds. Add pork and cook, breaking up with a spoon, until browned and starting to crisp, 4 to 5 minutes
  • Drain fat from skillet until about 1 tablespoon remains. Add soy sauce mixture and toss pork to coat. Cook over medium-high heat, stirring, 1 minute. Add veggies and cook, stirring, until combined and warmed through, 2 to 3 minutes more; season with salt and black pepper. Let cool slightly.
  • On a clean work surface, arrange an egg roll wrapper in a diamond shape. Spoon 2 heaping tablespoons filling onto bottom third of wrapper. Fold up bottom half and tightly fold in sides. Gently roll and seal edges with a couple drops of water, pressing to adhere.
  • Working in batches, generously brush egg rolls with vegetable oil. In an air- fryer basket, arrange egg rolls in a single layer. Cook at 400°, flipping halfway through, until golden brown and crispy, about 10 minutes.
  • Serve egg rolls with mustard and duck sauce alongside.

Notes

These egg rolls can also be oven baked at425ºF for 15 minutes
Course: Appetizer
Cuisine: Asian
Keyword: air fry, egg roll
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